Smoked Fish Recipes From The Pacific Northwest

Smoked fish recipes are very popular in the Pacific Northwest, and with good reason. Sportsman come from all over the world to fish in our pristine northwest waters.

One of the favorites in this neck of the woods is smoked salmon, but halibut, cod, trout and many other salt and fresh water fish are also very popular.

We think we have some of the best methods to smoke fish. Check out the recipe links below. We hope you’ll agree.

If your have a favorite recipe for smoking fish please share your ideas with us and our readers and we will post it on our blog.

Lets get Smoky!

Smoked King Salmon

Smoked Pink Salmon

Smoked Sea Bass

Do your have a favorite recipe and procedure for smoking meat?

This is the place to show the world your special, unique, delicious method of smoking meat.

Share your techniques, procedures and ingredients, upload a picture if you wish, and be reviewed by grill masters from around the world. You might be surprised when you are rated the best of the best.

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